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Jan 03 2009

Recipe: Mint Pea Lime Soup with Spinach

Greens, greens and more greens! It is not only a very festive Christmassy color, but most things you can eat that are green are super charged with nutrition. Dark leafy greens are on the top of the charge for nutrient density, and the more you can eat of them the better.

Many people think of “rabbit food” when you say “dark leafy green” but you can do so much more with them than just salad. This recipe uses green peas, spinach and fresh mint leaves which makes it not only good for you but really tasty. Anyone that knows Rob and I, know we like to taste our food so we look for recipes that are healthy AND taste great. No one wants to eat flavorless food. Add more lime, or add some chili peppers if you want it to have more zip.

Mint Pea Lime Soup with Spinach

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Written by Darlene · Categorized: Recipes · Tagged: Dark Leafy Greens, Green, Greens, Healthy, lime, mint, peas, Recipes, Soup, Vegetables, vegetarian

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