I'll start off. I have to admit, when I read Darlene's post about Butternut Squish that I had never eaten Butternut Squash. So, I had to go on the Internet to make sure there was a picture so I could pick the right one. What a funny looking thing!
So, I went to the store and asked the Produce Clerk where their Butternut Squash was and he took me over. I asked him what I look for when I select and he looked at me funny. Well, I am not peeling (which is not an easy task) and cutting up the squash for this recipe. Details to follow. OSC

